Plant-Based Meal Prep with International Flavors for Busy Professionals on the GO!
CHOOSE YOUR MEAL NUMBERS
Choose the Meals that you would like added to your Meal Plan. We will make two of each selection. All you need are The Meal Numbers.
PICK A MEAL PLAN
Select a Meal Plan. At Check Out, tell us in the ORDER INSTRUCTIONS box which Meal Numbers you would like (i.e. I Want Meals 1 - 2 - 3).
CHOOSE YOUR DELIVERY METHOD
PICK-UP: Leaven Shared Kitchen - 215 Laredo Drive, Decatur, Ga 30030 - LOCAL DELIVERY: In Atlanta Metro Area: +$25 NATIONWIDE SHIPPING: +$65
OCTOBER'S MEAL PREP MENU
ORDERS IN BY SATURDAYS AT NOON - DELIVERY / PICK-UP / SHIPPING on TUESDAY OCTOBER 9, 2023
Meal 1
PUMPKIN CURRY WITH COCONUT WILD RICE
A creamy and flavorful curry made with pumpkin, chickpeas, coconut milk, and aromatic spices, served with fragrant coconut wild rice.
Meal 2
AUTUMN HARVEST BEEE BOWL
Nourishing grain bowl featuring roasted seasonal vegetables like beets, carrots, and delicata squash, served over a bed of quinoa and drizzled with a tahini-maple dressing.
Meal 3
MAPLE-GLAZED HEMPEH BEEE BOWL
Sweet and tangy maple-dijon glazed Hempeh served with roasted fall vegetables and a side of quinoa.
Meal 4
LENTIL AND MUSHROOM SHEPHERD'S PIE
A hearty shepherd's pie layered with lentils, sautéed mushrooms, and topped with a creamy sweet potato mash.
Meal 5
